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In response to "Lobster is pretty good, I guess, but I prefer a heaping plate of dungeness crab. :) -- nm" by Beryllium

How about a big steaming bowl of mussels cooked in a garlic/wine/butter reduction.

Posted by Trish (aka Trish) Oct 20 '08, 09:39
Crash made some about a week ago--delicious.

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