In response to
"This is the first season I've watched. From what I've seen, you're absolutely correct on the pastry skills."
by
Trish
|
her typical cuisine was basic southern food with a modern twist. not the kind of high-level someone like Max thinks a "chef" should be cooking
Posted by
moles (aka chris)
Jun 29 '11, 20:08
|
but she always blew away the competition with her desserts because that was what she had learned to do before anything
|
Responses:
|