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In response to "I have figured out why I've never cooked much in the past." by ty97

a few simple concepts and you're off and running, then when you realize that dinner for 2 in a 'nice' restaurant is getting way over $100 for

ten bucks worth of pork chops or strip steaks and you realize "hey, I can do that."

My advice, get a couple American Test Kitchen books where they explain not only how but why as they experiment with a dozen different ways of cooking one recipe and figure out how and why this is better than that.


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