What brunch needs: a better alcoholic drink than a mimosa. -- nm
Posted by
ty97
Oct 24 '11, 14:41
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(No message)
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Responses:
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i enjoyed a mimosa flight awhile back at one of my favorite restaurants around here. fresh grapefruit, pear, orange and... maybe raspberry?
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kare
Oct 24, 15:13
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Holy moly, I love mimosas. -- nm
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kelly
Oct 24, 14:48
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Madras: Vodka, OJ, and Cranberry -- nm
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Flavorize
Oct 24, 14:46
9
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toss a little cranberry juice in it. -- nm
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Mel Profit
Oct 24, 14:46
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irish coffee only if made the true SF way, cream has to be aged a day, non of this foofy whipcream crap and its only about 3oz of coffee, which is why
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No Geist before its Zeit
Oct 24, 14:45
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Brandy Alexander
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CovingtonCat
Oct 24, 14:44
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that's why they always have bloody marys too. (the specialty coffee really should be more of a brunch staple though.) -- nm
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Andie
Oct 24, 14:42
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mai tai -- nm
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peglegpete
Oct 24, 14:42
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Guiness, duh -- nm
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The Legend of CQ Hollow
Oct 24, 14:41
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