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In response to "hmmm, what crock pot meal should I make today? I need to go clamming to make some chowder. maybe I'll just make potato chowder -- nm" by CQ with a gravy boat

get a roast, put in a package of italian dressing mix, a jar of giardinara or pepperoncini peppers

and a large can of beef broth.

cook on low for 15 hours, and shred the beef when done and you got the most awesome beef sandwiches ever.


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