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In response to
"i just throw some tots in the oven. -- nm"
by
groiny
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i know 80% of you are going to go 'ewwwww', but we've become addicted to 'parsnip fries.'
Posted by
Andie (aka Andie)
Nov 25 '11, 11:08
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i took a couple parsnips, slicked them up like french fry size, tossed in olive oil, salt and pepper and baked for about 25 minutes (flipping halfway). they were seriously yummy. and i don't like parsnips much.
try it.
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Responses:
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