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In response to
"Ah, but intention is subjective and therefore irrelevant. If you add a ground beef patty for flavor, is it not now a patty melt? -- nm"
by
mandy's student
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Ah, but a full patty's worth of ground beef would likely cross the 'main ingredient' threshold, thereby fundamentally changing the dish. -- nm
Posted by
the darcy (aka darcy)
Jan 17 '09, 19:22
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(No message)
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Responses:
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