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In response to
"
*shrug* How to Make Perfect McDonald�s-style French Fries at Home -- (link)
"
by
con_carne
The soaking for two hours is something I hadn't heard or read before
Posted by
Krusty (aka krustylu)
Apr 26 '12, 09:02
I knew about the double frying but the soaking is new to me. I'm going to try it out this weekend.
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