Backboards: 
Posts: 158
In response to "Seems it is too easy for restaurants to get burgers wrong. Buns are a consistent problem." by con_carne

I also have issues with them overcooking the burgers. Way too often it's dry or brown all the way through.

I rarely eat burgers I don't cook for that reason alone. My local diner gets it right every now and then. A dry or overcooked burger is terrible and lacks flavor.

Responses:
Post a message   top
Replies are disabled on threads older than 7 days.