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In response to
"MAX, you have no chocolate"
by
peglegpete
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question for Max's poll ... I realize he has salt & pepper - but doesn't everyone also have a "seasoning salt" of some sort - for meats and stuff?
Posted by
JenBro
Jul 27 '12, 11:24
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I know we (my family) have used one called "Moirs" for YEARS - but I think there's many that fall into that category ... Jane's crazy mixed up salt is similar and we've used it when we can't get Moirs.
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Responses:
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