Backboards: 
Posts: 174
In response to "yep. how did you like it? how did you prepare it? -- nm" by colin

Like you(?) suggested...into the pan with garlic, salt, pepper and some soy sauce. I think I overcooked a little, but was still tasty and...

...Definitely grabbed the salt like you said it would and I definitely enjoyed it. Will be grabbing it in the future regularly now.

And most importantly, she liked it. ;-)


Responses:
Post a message   top
Replies are disabled on threads older than 7 days.