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Posts: 169
In response to
"
Dinner in the crock pot - the house smells *amazing* right now.
"
by
kelly
Oooh what is in the crock pot? -- nm
Posted by
amoxy (aka amoxy)
Mar 18 '13, 13:09
(No message)
Responses:
this: -- (link)
-
kelly
Mar 18, 13:11
7
Why crock pot instead of the pan method described? -- nm
-
JaxSean
Mar 18, 13:36
*creates a Will-shaped hole in the wall*
-
Will Hunting
Mar 18, 13:20
1
*house collapses when they get to the head* -- nm
-
groiny
Mar 18, 13:20
oh good grief
-
prayformojo
Mar 18, 13:15
2
I don't really use fresh garlic all that often - it goes bad before I use most of it - so I use the refrigerated minced garlic. As a result, it made
-
kelly
Mar 18, 13:26
1
usually you add garlic at the very end of browning just before adding your braise liquid, crocks cook by low heat moisture -- nm
-
zeitgeist
Mar 18, 13:32
hmm...interesting... -- nm
-
Diva
Mar 18, 13:12
filly mignon. -- nm
-
loosilu
Mar 18, 13:10
monkey brains. -- nm
-
Max
Mar 18, 13:10
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