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In response to "Sure - CQ's sauce - -- (link)" by kelly
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c/p:

3/4 lbs. ground sirloin
1 28oz can Tuttorosso crushed tomatoes
1 28oz can Tuttorosso tomato puree
5 garlic gloves minced
2-3 tbsps of dried oregano
pinch of dried basil
2 pinches of dried cilantro
3-4 tbsps fresh parsley
3-4 tpsps sugar.

brown meat and garlic and add cans of tomato

stir in spices. let cook for at least 3 hours


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