In response to
"Quality kitchen knives... thoughts? Opinions? Any experts? Steel, angle, hardening... does anyone understand these stats? -- nm"
by
Mop (190 lbs)
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I wouldn't sweat this too much. A good chef's knife should meet most kitchen needs
Posted by
Roger More (aka rogermore)
Jul 12 '13, 14:56
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Don't worry too much about buying a set. If you like to cook and cook and cook often, just buy the knives that meet your specific needs.
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Responses:
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