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In response to "I understand it was all a haze, but I'm pretty sure those weren't classes. -- nm" by Mop (200 lbs)

Nope. The Basic class was pretty heavy into Biology, Chemistry and Plant Science

Advanced tasting met once a week, we tasted 5-6 wines a week, then had an awesome field trip down to Sonoma/Napa to 6-7 wineries.
The professor knew a lot of the winemakers and we were able to go behind the scenes


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