ST Alpha - "oh - I missed the cheese part ... swiss though ? really? I mean - I could see cheddar and provolone - but swiss? -- nm" (Reading a Post)

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In response to "Jen - St. Louis style pizza is a very thin crispy crust and we use something called provel cheese" by Jim

oh - I missed the cheese part ... swiss though ? really? I mean - I could see cheddar and provolone - but swiss? -- nm

Posted by JenBro Nov 18 '13, 13:39

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Responses:

It's very creamy and melts real nice. Good shit!! Real good. -- nm - Jim Nov 18, 13:42 1
- you should not even be allowed to legally call that stuff pizza. nm -- nm - groiny Nov 18, 13:43
It doesn't taste at all like swiss. -- nm - spamlet Nov 18, 13:39 1
- that's ok, because it does not taste like pizza either. nm -- nm - groiny Nov 18, 13:40

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