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In response to
"
it needs some meat like sausage or chicken fried steak & hash browns -- nm
"
by
peglegpete
Tangent: There's a cut we use for milanesa which I was amused to see labeled as "breakfast steak."
Posted by
con_carne
Jan 5 '14, 11:41
I've been eating breakfast steak my whole life! Just never for breakfast.
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