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Posts: 150
Pizza in a gourmet restaurant might seem like over thinking a peasant food, but its damn good with fancy cheeses, fresh herbs etc -- nm
Posted by
zeitgeist
Jan 16 '14, 20:14
(No message)
Responses:
"Local Man Drops Bombshell - 'Pizza is Good' Film at 11:00. nm
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ralph wiggum
Jan 16, 20:43
1
Local man lies. -- nm
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David
Jan 16, 21:19
Boeuf bourgignon is also peasant food -- nm
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Roger More
Jan 16, 20:31
5
it's funny - I tried making it off some recipes on the net - and when they sent me their recipe - as expected - some of the difference is ingredients
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JenBro
Jan 16, 21:01
4
Yep - these dishes are all about using the cheapest, toughest cuts of beef, cooking it for hours and transforming it into something magical -- nm
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Roger More
Jan 16, 21:15
chuck is quite flavorful and it comes out best when you braise it...I'm surprised they don't brown (maybe they sear at 450-500 first?) and then you..
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zeitgeist
Jan 16, 21:13
2
I sear the chunks ahead of cooking everything in the oven -- nm
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peglegpete
Jan 16, 21:24
I'll post their recipe tomorrow - when I'm at work and can do a cut and paste -- nm
-
JenBro
Jan 16, 21:15
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