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In response to
"My family called it gravy all the time. That's a huge argument in my family and with a lot of Italian-Americans. I would give it a try, if they're "
by
Krusty
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The word 'gravy' is used a lot in some types of South Asian cooking as well. It's basically curry.
Posted by
Roger More (aka rogermore)
May 24 '14, 10:44
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Say you're cooking meat with onion and spices, and you add some water to make a sauce and then thicken it - that's gravy.
While if you do the same thing but with coconut milk instead of water, that's curry.
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