The nice thing about chili is that you can add or omit ingredients and still have it turn out "right". Steak or chicken instead of beef, no beans (or
Posted by
kelly
Aug 22 '14, 06:40
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black or white or kidney or or or), extra veggies, no veggies, etc.
One of the best chilis I've ever had used beer.
C'mon, Krusty!
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