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1: Dec 4, 18:10
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3: Dec 4, 09:36
4: Dec 4, 02:38
5: Dec 3, 14:19
6: Dec 3, 11:17
7: Dec 3, 07:33
8: Dec 2, 17:22
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20: Nov 27, 12:04
Posts: 153
My culinary genius will be recognized in due time. -- nm
Posted by
Reagen
Nov 6 '14, 18:41
(No message)
Responses:
you need a fitting name. how about: Lox Luthor -- nm
-
Peglegpete
Nov 6, 19:08
1
Manta Reagen -- nm
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Peglegpete
Nov 6, 20:34
Not until you incorporate Vegemite in a dish...... -- nm
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Meg
Nov 6, 18:59
4
now I want a cheesymite scroll. -- nm
-
mafic
Nov 6, 19:00
3
Ooh, that's what I should make for the holiday potluck.....just won't tell them what it is ;) -- nm
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Meg
Nov 6, 19:06
2
I've found people who don't know what they are almost invariably like them. -- nm
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mafic
Nov 6, 19:21
1
also: Australian cheesymite scrolls are much heavier on the mite than the ones you get at the Australian bakery chain in Canada. -- nm
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mafic
Nov 6, 19:21
Much like Dave's pizza. -- nm
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budice
Nov 6, 18:45
List of Canadian culinary geniuses:
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nubby
Nov 6, 18:42
7
planked salmon -- nm
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zeitgeist
Nov 6, 18:50
The creator of poutine. -- nm
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ty97
Nov 6, 18:48
1
This post should come with a two-drink minimum. -- nm
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David
Nov 6, 18:49
Somebody had to figure out the maple syrup was delicious. -- nm
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Reagen
Nov 6, 18:43
3
the native Americans long before the Europeans landed made it -- (link)
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Peglegpete
Nov 6, 19:15
So in Canada, culinary genius is the ability to like something that tastes sweet? -- nm
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nubby
Nov 6, 18:48
1
It's daring to eat goop out of a tree. -- nm
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Reagen
Nov 6, 18:50
Did you make a peanut butter and mayo burger? -- nm
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David
Nov 6, 18:42
2
I'm actually kind of curious. I may try it. Judges didn't seem to dislike it. -- nm
-
The Danodook
Nov 6, 18:43
1
It sounds like poison. Also, it has mayo. -- nm
-
David
Nov 6, 18:44
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