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Posts: 152
In response to
"
I would need a deep understanding of why the current owner couldn't make it work.
"
by
ty97
My guess is
Posted by
nubby
Nov 7 '14, 14:04
the prices are too high, but franchisees don't control that. What I'd probably do is open my own non-EUG place and hire back the same workers.
Responses:
It's a chain? -- nm
-
spamlet
Nov 7, 14:50
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