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In response to
"And I will answer with mine. I am still getting green onions, chives, basil, and strawberries this late -- nm"
by
Bacon
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Next year you can grow a brand new herb.
Posted by
trish (aka trisha)
Nov 8 '14, 14:22
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It's actually a long season perennial but most folks nip it in the bud stage. If you do sequential plantings, you can harvest weekly after about 3 months. At least that's how it work in Kentucky, it's a native plant there. :)
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