ST Alpha - "A lot of places do that, and have for a long time. -- nm" (Reading a Post)

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In response to "the fast-casual indian place i go keeps all their forks tines-up in the holders" by slipping jimmy

A lot of places do that, and have for a long time. -- nm

Posted by nic to be named later (aka liioulu) Jan 14 '16, 15:15

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Responses:

Which makes no sense. Forks and knives go points down all the time. In a restaurant they should all be handle up. -- nm - Krusty Jan 14, 15:17 7
- How do you which is which then? -- nm - nic to be named later Jan 14, 15:20 6
  - Just like the tree stump on Arboria - you stick your arm in and press your luck! -- nm - Max Jan 14, 15:27
  - A little label or sign would work. -- nm - Krusty Jan 14, 15:26 4
    - or: lift one of them slightly out of the container to see whether it's a knife or fork. Put it back in if it's not what you need. Crazy!! -- nm - kelly Jan 14, 15:29 3
      - exactly. I have seen some vertical displays that make it easy to tell 'em apart, too, plus the kind that look like drawer sorters. - b. Jan 14, 16:07
      - Or that. :-) -- nm - Krusty Jan 14, 15:35
      - It's called "fast* food", Kelly, not "figure out which utensil is which" food! -- nm - TWuG Jan 14, 15:31

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