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In response to "yeah, that seems kind of like asking 'what do you do with your leftover flour?' if I have ingredients, I use them to make things. -- nm" by mafic

it's fresh ingredients, though. I think it's a great idea; but it's already out there, at least for the "what to do with these things" part. -- nm

it's nice to have options for smaller bits of things that will go bad.

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