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In response to "What's for Easter dinner? I've got ham, scalloped potatoes, brussel sprouts, german choc cake -- nm" by CovingtonCat

I made a nice bolognese, but I think I'll save it until tomorrow. We had some leftover roast chicken and twice-baked potatoes

that I'm planning to put out of their misery. : )

Cannolis and Napoleons for dessert!


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