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In response to
"I'm glad to know that someone out there was thinking "how can we make candy corn *worse*?" -- (link)"
by
Reagen
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I actually tried a little one last year, and it was decent - it tasted like white chocolate with spots of essence of candy corn. -- nm
Posted by
b. (aka starrynit)
Sep 9 '16, 13:56
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I couldn't find my kind-of-annual purchase of a mini bag of candy corn with no red dye, so that filled its spot.
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Responses:
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