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I was so pleased to see, on saturday, that starbucks finally has almond milk here. pleased until I tried a macchiato made with it, and it tasted like

liquid paper cup, for which a premium is paid. :/

it may be ok with syrup; but, man, even adding an extra packet each of sweet n low and splenda, ptooey. I've periodically used various almond milks at home, including in coffee; and none has been as bad as that sucker was (worse than their "coconut milk" by far). if I'd tried it in the store, I would have asked for something else; but I was in a rush, and it was too hot to sip there.

anyone else try it? I hope it was better than mine and that it was just some kind of mistake!


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