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In response to "So I tried my first Vegemite - just a small dab on a spoon. Sort of tasted like a salty tamari paste.- and MAN did that taste linger! -- nm" by JenBro

See, that's the mistake everyone makes. You can't eat it off a spoon or knife like peanut butter.

A light scrape on buttered bread or toast is the only way.

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