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In response to
"What's a good non stick skillet, 12 inch. I ruined our calphalon, seems they make several kinds, looks like you have to buy a whole kit, collection -- nm"
by
zeitgeist
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The two best nonstick skillets I've had in the past 5 years (thanks to America's Test Kitchen's reviews and recommendations) are ...
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OXO Good Grips nonstick frypan (8 inch, but I'm sure they have a larger size, too).
https://www.amazon.com/dp/B00PCI6XP6/?tag=atksearchresult-20
T-Fal professional nonstick frypan (12.5 inch)
https://www.amazon.com/dp/B000GWG0T2/?tag=atkequippilot-20
The T-Fal has domed slightly, but I've used it so much that I'm not surprised. The OXO 8-inch is still going like a champ after two years, though.
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