ST Alpha - "Probably! And it's not like there's just 1 type of poutine here. But more often than not, when I tried it outside of Quebec, they used the wrong type " (Reading a Post)

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In response to "you know what, though? it's not like the recipe is so tough that the flavors can't be duplicated in places that aren't in/near Montreal... -- nm" by Diva

Probably! And it's not like there's just 1 type of poutine here. But more often than not, when I tried it outside of Quebec, they used the wrong type

Posted by Guigue (aka Guigue) Jul 7 '17, 11:23

of cheese because it was not available (or even worse, grated cheese *shudder*).

I was tempted in Vermont because I figured maybe they could make it right, but I live in the Poutine Mecca of Quebec. My point is I don't think people from here will travel to Vermont for poutine (though I don't think that was the point of the video)

Responses:

next they'll tempt you with their maple syrup and lax rules regarding strip clubs! -- nm - Reagen Jul 7, 11:48
that first sentence of your IM is an effing travesty. -- nm - Diva Jul 7, 11:25 2
- I was served grated cheese once here, never went there again and I bad mouth the place whenever I get the chance :P - Guigue Jul 7, 11:28 1
  - My first poutine was at a tavern in Old Town during JazzFest. I'll never remember the name of that place but it was good. -- nm - Diva Jul 7, 11:33

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Probably! And it's not like there's just 1 type of poutine here. But more often than not, when I tried it outside of Quebec, they used the wrong type

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