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Posts: 157

What if ... -- (link)

Posted by Beryllium (aka grayman) Jul 9 '17, 19:30

(No message)

https://twitter.com/kadybat/status/883516550216507392 (twitter.com)

Responses:

Ravioli is usually boiled, so no - unless you're somewhere weird, like St Louis. -- nm - Roger More Jul 9, 20:04 9
- But this gives me an idea for frosted dessert ravioli. -- nm - Reagen Jul 9, 20:09 8
  - Thinking about it, there are sweet versions of pierogi and varenyky. Fillings like cherry, strawberry, blueberry... -- nm - Roger More Jul 9, 20:30 2
    - I didn't have them, but they were apparently selling a saskatoon berry version at Stampede. -- nm - Reagen Jul 9, 20:30 1
      - That reminds me - can you post your recipe for Saskatoon berry sauce? (I made one from a recipe online but wasn't happy with the result) - Roger More Jul 9, 20:45
  - No. -- nm - Krusty Jul 9, 20:22
  - Food criminals like you deserve the harshest sentences imaginable. -- nm - David Jul 9, 20:16 2
    - I mean I was just a fair where they had deep fried coffee so I feel I can evade detection for a long time. -- nm - Reagen Jul 9, 20:25 1
      - Are you taking food blasphemy classes or something? -- nm - David Jul 9, 20:33
  - Would it have a sauce? -- nm - Beryllium Jul 9, 20:13
No. -- nm - Krusty Jul 9, 19:55
flour is a major component of eaches exterior, and there is a filling. beyond that, not much else in common. -- nm* - peglegpete Jul 9, 19:48
uh, no, ravioli is a kind of hot pocket. -- nm - Max Jul 9, 19:45
I have never heard of an A&W Root Beer filled ravioli -- nm - Amoxy Jul 9, 19:42 2
- There is an A&W pop tart out there? OMG I must find this -- nm - Bacon Jul 9, 19:48 1
  - OMG he speaks truth! -- (link) - Bacon Jul 9, 19:49
OMG. The Internet's gonna tear itself apart. -- nm - Mop Jul 9, 19:37
well, canoli or more likely a crustini -- nm - zeitgeist Jul 9, 19:33

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