Log In
Create Account
SlickerTalk
Search Archives
The Leaderboard
The FAQ
Login
Create Account
Search
Dr. S. Talk
TT/ST Wiki
How Well Do You Know ...
RSS Feed
Hosting by DigitalOcean
Support ST on Ko-Fi
Links Only
50 Results
100 Results
250 Results
500 Results
1000 Results
5000 Results
2 Weeks
2 Months
6 Months
1 Year
2 Years
5 Years
All Time
Live
Down to Post
Backboards:
Live
________________
1: Dec 4, 09:36
2: Dec 4, 02:38
3: Dec 3, 14:19
4: Dec 3, 11:17
5: Dec 3, 07:33
6: Dec 2, 17:22
7: Dec 2, 11:48
8: Dec 2, 08:21
9: Dec 1, 17:33
10: Dec 1, 11:23
11: Nov 30, 15:54
12: Nov 30, 09:41
13: Nov 29, 16:44
14: Nov 29, 08:01
15: Nov 28, 16:19
16: Nov 28, 09:42
17: Nov 27, 18:07
18: Nov 27, 12:04
19: Nov 27, 08:26
20: Nov 26, 18:06
Posts: 159
just made coffee ice cream. the custard is delicious. I chose the recipe because all I had was
Posted by
windows jones (aka amanda)
Aug 10 '17, 19:35
ground coffee and it was the only one I could find quickly that didn't use instant.
I did a two step custard vs a one step to get more coffee flavor (and of course reduced sugar by about 10%).
(www.seriouseats.com)
Responses:
*wonders how it would taste with a splash of bailey's tossed in* (although maybe it wouldn't freeze right with the alcohol) -- nm
-
JenBro
Aug 11, 05:27
that sounds really good -- nm
-
crash davis
Aug 10, 20:07
Post a message
top
Replies are disabled on threads older than 7 days.