Backboards: 
Posts: 191
In response to "Welcome to salt talk. Where we talk about salt. But we can discuss other seasonings too. Poll: what do you use on your steak?" by sycor

Mushrooms sauteed in butter are always a good topping but restaurants overdo it with heavy wine-based sauces. -- nm

(No message)


Post a message   top
Replies are disabled on threads older than 7 days.