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Posts: 153
In response to
"
brown first, finish in the oven....for big things like turkeys, rib roast, slowwww bake in the oven, when just about done, remove, turn up oven to 500
"
by
zeitgeist
if you need to use a can of beef broth, use a mix of beef and chicken to get rid of the 'tin' flavor beef often gets -- nm
Posted by
zeitgeist
Nov 20 '17, 14:46
(No message)
Responses:
that's a good tip.. don't really care for beef broth on its own. -- nm
-
colin
Nov 20, 14:49
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