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In response to "LIR: Pippy: Still going. Made a pretty good tomato soup + fathead garlic knots last night. Mostly repeating stuff I made already right now (sausage " by oblique

Keto talk inside

Posted by Epiphany (aka Epiphany) Aug 24 '18, 09:09

Glad you are still going! Life gets in the way and its hard to maintain. But you are doing it! Wahoo!

On day 38 I decided I needed a cheat meal, so I hear ya on that. I went with Shay to a Hatch Chili Festival buffet at a restaurant - we go every single year. I didn't have dessert and I got right back on the next morning - so its all good in the hood.

I made your spice cookies - may not make again but if I do they will get the glaze you recommended. I made the low carb cheese cake bars. I will suggest that but watch how long you back the crust? it had an odd after taste. *shrug*

made Crack Slaw ( hamburger with cole slaw package and Chinese spices) YUM - made that twice.

started up the Carb Manager App - meh seems like too much work.

I'm going to make Cloud Bread and maybe Keto bread this weekend.

Responses:

Oh. Again, I don't trust it but my home scale says - oblique Aug 24, 09:24 3
- that is a remarkable difference!! you should be really proud of your hard work. - Epiphany Aug 24, 09:34 2
  - I'm going to have to get some new cargo shorts even though they are out of style - oblique Aug 24, 09:41 1
    - Kohl's has the Levi ones so they look pretty good for that style. $ 25 -- nm - Epiphany Aug 24, 09:48
I've eaten a couple fast food burgers bunless. It's ok. I will say I stopped at Taco Bell and got their breakfast mini skillet with steak added and - oblique Aug 24, 09:23 1
- Interesting. I'm going to keep this in mind since I will be traveling and I may need to do this. -- nm - Epiphany Aug 24, 09:27

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Keto talk inside

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