ST Alpha - "American 'cheese' is ground up mild cheddar mixed with 'milk fat solids' so they dehyrdrate the oil from butter and add it to cheese" (Reading a Post)

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American 'cheese' is ground up mild cheddar mixed with 'milk fat solids' so they dehyrdrate the oil from butter and add it to cheese

Posted by zeitgeist Oct 12 '18, 14:53

which is why it melts so well, its the dairy equivalent of a tablespoon of bacon fat

I suppose if you are low carbing then it would make sense, but then you're not adding it to pasta either.

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Yum! -- nm - Mop Oct 12, 15:01

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American 'cheese' is ground up mild cheddar mixed with 'milk fat solids' so they dehyrdrate the oil from butter and add it to cheese

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