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In response to
"Thanks ... so ... how was yours served? ( ie. - anything with it and what kind of noodles? ) if you dont mind sharing? -- nm"
by
JenBro
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I've found that it goes best with a penne or rigatoni.
Posted by
Stephen (aka SCeire)
Jun 1 '09, 23:49
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We tried it last week in a pasta bake (with cheddar and monterey jack) but the spiciness of the sauce and the cheese clashed. Usually we just have it with the pasta, but I have made it with regular Italian sausage and for something super spicy have used Sicilian sausage. Topped off of course with some freshly grated parmesan cheese :)
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