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In response to
"
Advise me ST - if you were making this salad would you cook/blanch the frozen corn? I personally like it raw and crunchy but YMMV ? -- (link)
"
by
Meg
I would - especially because the thawed corn isn't going to be that crunchy to begin with -- nm
Posted by
decline (aka Decline)
Jul 11 '19, 11:30
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