ST Poll: Weekend food grades -- nm
Posted by
oblique (aka kkuphal)
Jul 22 '19, 07:46
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(No message)
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Responses:
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Sunday steak dinner at Sayler's Old Country Kitchen -- A+
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ReluctantCynic
Jul 22, 08:45
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I made a red onion, spinach, tomato and capers omelette which was surprising edible (normally I tend to add too much salt). -- nm
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LMS
Jul 22, 08:10
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One of my Mom's traditional risottos (gorgonzola cheese and fresh green peas). There's a reason we love it. A++ (NM)
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Marlowe
Jul 22, 07:58
2
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wife says her homemade Hummus is an A+ -- nm
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Beaker
Jul 22, 07:58
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Fri: Bootleg Special: A, Sat. Brunch at neighborhood place: B, Sushi I snuck into the movies - A. -- (edited)
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Diva
Jul 22, 07:56
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home made Mousakka A nmbkilbo
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Pippy, pickled left over toast
Jul 22, 07:55
2
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thanks
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oblique
Jul 22, 08:07
1
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Red velvet cake from Buttercup Bakery - A+. Best I've ever had and the slice was huge. -- nm
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Krusty
Jul 22, 07:53
3
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A+. Coolio and I celebrated a relationship milestone by eating luxury foods we've wanted to try but never gotten around to and drinking bottles of
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Roger More
Jul 22, 07:50
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Salted caramel swirl ice cream A- -- nm
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Amoxy
Jul 22, 07:48
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Lou Malnati's "crustless" pizza: A-
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oblique
Jul 22, 07:47
4
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