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In response to "10 bottles of liquor that everyone owns but no one uses (until now) -- (link)" by Reagen

my dad *loved* drambuie. once in a small restaurant in Vernon he saw a bottle gathering dust behind the bar and ordered some. waitress didn't know how

to serve it (also basically "...and some Drambuie please." "Dram-what?" "Drambuie" "what-buie?" "Drambuie, there's a bottle behind the bar."), so just brought him a Tom Collins glass full of it. good thing our hotel was right next door.

also just drink Drambuie straight, unless you have some particularly unpalatable whisky, you're just wasting the whisky. I mean, Drambuie's basically flavoured whisky.


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