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In response to
"Are you spying on me? I was just discussing whether Mexican food is garlicky— it definitely is in the US but not so much in Mexico (I think) -- nm"
by
JackDawson
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There's garlic in everything as one of several basic flavours, but I don't think of Mexican food as garlicky.
Posted by
Roger More (aka RogerMore)
Mar 31 '20, 20:20
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I think it's more that Americans just like strong tasting foods that are too salty, or too sweet.
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