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In response to "It's super common in European cities for people to have a tiny fridge, sometimes just a cube. Culture expects fresh ingredients for everything. -- (edited)" by loosilu

Heh to your IM. I just finished the last of the spaghetti that I made last Friday and have been eating two servings per day -- (edited)

I guess I’m lucky that along with my limited cooking skills, I can live off of leftovers and have no issues eating the same thing over and over

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