Today work was a lot easier to deal with. I mean, it’s still hot garbage. Being pressured to perform even more now with face masking.
Posted by
Qale (aka Qale)
May 2 '20, 10:43
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I’d say about 90% of the customers were adhering to the ‘can’t actually enforce’ mask requirement of the city.
But the store is no longer really doing any limiting of customers, so it looked like a normal Saturday from about 9am onward.
They raised our order cap from 200 to 250. 200 is already higher than the initial amount the department was built for. Next week they are raising it to 300. I have no clue how they intend on making that happen. They don’t have the manpower as it is now.
Beyond that: Limits have been reapplied to beef and chicken. All other limits have been removed. They should have put a limit on eggs but maybe they figured it’s too late as those shelves are nearly empty.
I didn’t look for any cleaners/sanitizers as I pick refrigerated items. I could see passing by that you can get a pretty reasonable selection of paper products.
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