In response to
"Photo in 4 minutes! It is almost done. Had to use cookie sheet dough was too loose for our perforated pizza tray. -- nm*"
by
Andie
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Pic! Definitely a cracker-like flavour to crust. -- (pic)
Posted by
Andie
May 13 '20, 16:39
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(No message)
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Responses:
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