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In response to "If you have the yellow one, you are a monster. -- nm" by loosilu

well loosi, they are all various shades of yellow....(sorry, couldn't resist) I used to hate yellow mustard but I've revisited that

there is a right time and place for each different mustard

yellow mustard is good for high fat items like a common hot dog due to the high acidity, but it is wrong for more delicate meats and items


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