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In response to "Trish, I did everything exactly the way you said in the IM - but I thought a 'large' can of sauce was the 28-oz." by kelly

wait, wait, wait a minute...I just read tomato so I'm guessing this is spaghetti sauce...

Posted by Mel Profit (aka Mel Profit) Nov 3 '08, 13:28

please tell me you're not taking advice from anyone but me on this.

It's Ok. I'll save your sauce. What happened?

Responses:

Actually, I was making chili that didn't turn out. However - - kelly Nov 3, 13:30 16
- I know Mel will provide his version, but I can never pass up a TT cooking thread - Roger More Nov 3, 13:36 4
  - *adds "But I was gonna go to Toshii Station!" to sauce* -- nm - Reagen Nov 3, 13:44
  - that's sounds radical and interesting. -- nm - Mel Profit Nov 3, 13:38 2
    - what part is the radical part? -- nm - Roger More Nov 3, 13:40 1
      - white wine and flour. -- nm - Mel Profit Nov 3, 13:47
- The last sauce he made was very very good. And there were nummy meatballs too... -- nm - Diva Nov 3, 13:33
- Ok, chilli sauce then Trish's your girl. - Mel Profit Nov 3, 13:33 9
  - You should do the honourable thing and post it here -- nm - Roger More Nov 3, 13:36
  - It's the cup of strong coffee and the dark chocolate that make my chili irrestible :) - Trish Nov 3, 13:36 3
    - I use cocoa, but same principle. -- nm - Reagen Nov 3, 13:45 1
      - how much cocoa? -- nm - kare Nov 3, 13:46
    - "Oh, I admit it. It's only two-alarm, two-and-a-half, tops. I just wanted to be a big man in front of the kids." (nm) - musubi Nov 3, 13:39
  - send it to me as well, if you would, always looking for good recipes. -- nm - tRuMaN Nov 3, 13:35 2
    - me too! pretty please! -- nm - kare Nov 3, 13:41 1
      - (but at the very least, i am so adding a cup of coffee to my next batch) - kare Nov 3, 13:45
  - Thank you! -- nm - kelly Nov 3, 13:35
laughing. -- nm - loosilu Nov 3, 13:29

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wait, wait, wait a minute...I just read tomato so I'm guessing this is spaghetti sauce...

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