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You all and your silly chili recipes. Here's how I make it

Posted by TWuG Nov 3 '08, 14:10

I brown between 1.5 and 2 pounds of cubed beef in mix of seasonings that includes onion powder, garlic powder, chipotle and a few others depending on what strikes my fancy.

Then in a big crockpot I mix 6 cans of drained beans (kidney, black, pinto, etc. Mix the colors up, makes for an attractive look) and TWO cans of fat free Refried Beans. Add the browned beef, a can of diced tomatoes, a can of diced green chilis, and a chopped yellow or white onion.

Let that sucker set on high for 6 hours, stirring and tasting every hour or so.

Voila!

Responses:

Oh crap, I forgot to tell Kelly about the 2 cans of black beans, I knew I was forgetting something. - Trish Nov 3, 14:13
uh oh. there are the beans....nm - x Nov 3, 14:12 1
- Prepare to be burned at the stake. -- nm - TaurusII Nov 3, 14:13

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You all and your silly chili recipes. Here's how I make it

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