ST Alpha - "just did the final harvest of the peppers since they got wilted by frost. 5 gallon bucket 2/3 full of jalapenos, ton of cayenne and hot banana. " (Reading a Post)

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just did the final harvest of the peppers since they got wilted by frost. 5 gallon bucket 2/3 full of jalapenos, ton of cayenne and hot banana.

Posted by colin 🤏 (aka colinski) Nov 19 '20, 14:08

i'm so tired of peppers. i kind of want to just ferment these all so i don't have to deal with them...

Responses:

Nice. I'd make so much hot sauce -- nm - Krusty Nov 19, 14:24 6
- i already made a gallon of louisiana style cayenne sauce. so much more to make. -- nm - colin 🤏 Nov 19, 14:29 5
  - but what will you do for hot sauce next week? -- nm - Reagen Nov 19, 14:31 4
    - i'm still working through a gallon of serrano sauce from last year, ghost pepper sauce from 2 years ago... - colin 🤏 Nov 19, 14:33 3
      - Frozen Ghost, you say? - Reagen Nov 19, 15:01 [youtube]
      - serranos are best -- nm - mud Nov 19, 14:36 1
        
        yeah, i found those to be the best for an all-purpose sauce from any i've used. -- nm - colin 🤏 Nov 19, 14:44
nice. we're harvesting winter growing season stuff now. M got excited about heirloom beets, so I dug up far too many beets a couple days ago. -- nm - mafic Nov 19, 14:23 2
- awesome! not a beet fan, but the radishes have been fantastic this year. -- nm - colin 🤏 Nov 19, 14:29 1
  - I'm also not a beet fan, but she likes making traditional Ukie/Russian stuff, so I think I'm stuck. I'm just starting to get nectarines, which is nice -- nm - mafic Nov 19, 14:35

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