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In response to "Yeah, we're not territorial about stuff. I love using the grill. -- nm" by kelly

well, i am exaggerating some in an attempt at lighthearted conversation, see. anyway, in case you care, which you probably don't, i highly recommend

a veggie grilling rack that looks like a little cookie sheet but with holes in it. i mix up veggies like peppers, onions, mushrooms, zucchini with a little olive oil, sea salt, and an herb that sounds good (thyme is excellent) and we grill 'em on the bbq. it's easy, yummy, and healthy.

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